Ground Beef Quesadillas
A classic that’s easy to love. This recipe makes a simple, savory ground beef quesadilla that’s perfect for a quick dinner or a fun family lunch. It’s got that crispy, golden tortilla and a super cheesy, flavorful filling that hits the spot every time.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 1x
- Category: Main Course
- Cuisine: Tex-Mex
Ingredients
- 1 lb lean ground beef
- 1 onion, finely diced
- 1/2 tsp chili powder
- 1/2 tsp dried oregano
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp cumin
- 4 large burrito-sized tortillas
- 2 tbsp butter
- 1 cup shredded cheese (Monterey Jack and cheddar blend)
Instructions
- Cook the beef. Heat a large skillet over medium heat. Add the ground beef and diced onion. Break up the meat with a spatula as it cooks. Stir until the beef is browned and the onion is soft.
- Add the spices. Drain any extra grease from the pan. Stir in the chili powder, oregano, salt, garlic powder, and cumin. Cook for 2-3 minutes, letting the spices get fragrant.
- Assemble and cook. Reduce heat to medium-low. Melt about 1/2 tablespoon of butter in the skillet. Place one tortilla in the pan. Sprinkle cheese over the whole tortilla, then spoon the beef filling onto one side.
- Fold and press. Let it cook for 2-3 minutes until the cheese starts to melt. Fold the empty side of the tortilla over the filling. Press down gently with your spatula to flatten.
- Finish cooking. Cook for another few minutes, flipping once, until both sides are golden and crispy. Repeat for the remaining quesadillas.
Notes
Serving Suggestions: Serve with sour cream, salsa, or guacamole for dipping. A simple side salad works great too!
Tips & Tricks: Don’t overfill your quesadilla or it will be hard to fold and flip. A firm press with the spatula helps the cheese melt and holds everything together.
Storage & Reheating: Store leftovers in an airtight container in the fridge for up to 3 days. To get the best crispy texture back, reheat in a skillet over low heat instead of using the microwave.
Find it online: https://new.projuktigeek.com/ground-beef-quesadillas/